My baby girl like every other kid under 12 loves chicken nuggets. The only thing is, they have no idea what a truly good chicken nugget tastes like. Prepare to have your mind blown away if you too share this non good chicken nugget experience.
1 pound chicken breasts
1/2 cup buttermilk
salt and pepper to taste
1/2 tsp each of oregano and paprika
1 cup corn flakes
1 cup panko bread crumbs
Cut your chicken into strips. Make marinade of buttermilk and paprika. Bathe your chicken thoroughly in the fridge for at least 20 minutes.
Blend cornflakes in a processor for only a lil’ bit. You want chunkyness.
Pour in panko as well as the salt n pepa. Take strips and dip into the mix.
Really get it covered.
Placed a greased slotted baking sheet.
Bake at 375 for 25 minutes. Now let’s make some homemade honey mustard.
2 tbsp dijon or stone ground mustard
1/3 cup miracle whip
2 tsp raw honey
Mix them all together. Raw honey is a little chunky so you may need to warm up in the microwave to liquify.
Best honey mustard hands down that you will ever have.
Thoroughly enjoy. Believe me, you will.